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Samoosas & chilli bites
11th Jan
Durban spice dinner
Homemade Garam Masala
Restaurant
Roasting our spice mix
Oxtail
Restaurant
Some of the team
Chef busy in the background
Chicken Curry
Tools of the trade
Menu Q1 2019
Mielie bread
Mango Pickle preparation
Chilli biltong
Prawn curry
Granadilla cheesecake & Rooibos pineapple,
Beef curry, nut pickle & kachumber salad
Boerewors samoosa with Monkeygland sauce
Spring menu Q2 2019
Bunny
Bunny chow script
Potjie 1
Apricots (2)
Duck Masala
Fish cake 2
Peppermint Crisp Tart
Naan Khataay
Crunchies
Mutton curry
Milk tart 1 (2)
Samp
Brinjal Pakora
Chilli bites
Jackfuit pickle
Samoosas & chilli bites
Cauliflower pakora
Coconut Peri wings
Hot Mutton Curry
Peppermint crisp tart
Duck Masala
Pickled Red Cabbbage & Carrot salad
Prawn chutney
Spinach & Cashew Breyani

Durban Spice

A culinary journey through the heart of South Africa. Secret suppers and bespoke catering.

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